Angelica Root Tea (25 tea bags, ZIN: 427690)

Angelica is specified for lack of appetite, flatulence, dyspepsia, and weak digestion. It can also be used as an expectorant in colds, coughs, and all upper-respiratory complaints. Because of its warming and helping to stimulate properties, it is a warming circulatory stimulant, effective for all stiffness complaints, including stiffness. Angelica root has definite emmenagogic properties and can be used to help support cramps, delayed or stopped menstruation, and menopausal problems. - The context for its use for the above are hypotonic complaints associated with coldness. Angelica's emmenagogic properties also mean that angelica should generally be avoided during pregnancy, especially during the first term. Angelica should also be avoided by those who prefer to avoid sugar as it has a tendency to increase blood sugar. - Angelica combines well with other emmenagogic herbs. A good combination for toning and correcting amenorrhea or dysmenorrhea is a combina - Hot tea brewing method: Bring freshly drawn cold water to a rolling boil. Place 1 tea bag for each cup into the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea). - Iced tea brewing method (to make 1 liter/quart): Place 6 tea bags into a teapot or heat resistant pitcher. Pour 1 1/4 cups of freshly boiled water over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher straining the bags. Add ice and top-up the pitcher with cold water. Garnish and sweeten to taste. [A rule of thumb when preparing fresh brewed iced tea is to double the strength of hot tea since it will be poured over ice and diluted with cold water]. - ZooScape is proud to be the exclus