Taylor Precision Products Connoisseur Chocolate Spatula Thermometer

The Taylor PRO Chocolate Spatula Thermometer combines both accuracy and functionality in a unique and innovative design. This thermometer measures temperatures from 70 to 150 degrees Fahrenheit and is designed to provide accurate readings while also providing references for melting, tempering, and working temperatures for all types of chocolate. The silicone rounded tip helps blend and stir ingredients for best results. The thermometer tube can be removed for cleaning by lifting the white cap, but all parts should be cleaned with a damp cloth and wiped dry.