An iconic Roman dish, cacio e pepe translates to cheese and pepper, the two main ingredients behind this simple yet sophisticated sauce. Youll love the creamy, subtle kick our Cacio e Pepe Sauce brings to freshly prepared pasta, slow-cooked risotto, homemade pizza bianca and more.
About Stonewall Kitchen
We got our start in 1991, selling handmade jams and jellies at local farmers markets, fairs and festivals. A passion for innovative recipes and flavors soon led us to expand to sauces, condiments, mustards, baking mixes, and moreall made with the same high-quality ingredients and painstaking attention to detail. Today, our products are sold in more than 6,000 locations both nationwide and internationally, and through our company stores!