Spice Enthusiast Ground Indonesian Nutmeg - 8 oz

In the Middle East, nutmeg is used in lamb and mutton recipes, tomato sauces and vegetable stews. Europeans use it in mashed potatoes, rice dishes, pastas, soups, rice puddings, pies, biscuits and processed meats. The French use it in meats that are cooked for a long time, especially in stews and ragouts. Nutmeg is a key spice in Caribbean cuisine in everything from jerk seasonings to pastries, ice cream, fruit punches, eggnog, breads and cakes. In this country, Ground Nutmeg is a classic baking spice and adds intense and spicy aroma to pastries, cakes, sweet rolls, banana bread, pumpkin pies, apple pies, ice cream, chocolate, lemon desserts cookies, coconut milk, fruit pies, muffins and sweet breads. Use as a topping for custard and whipped cream. All ingredients at Spice Enthusiast are packaged fresh daily and delivered to your door in a heat-sealed resealable Kraft bag for optimal freshness and shelf-life. Store your ingredients in a cool, dry place. Ingredients: Ground Nutmeg. Origin: Indonesia Shelf Life: 2 Years Qualities: All Natural, Gluten-Free, Kosher Parve, Non-GMO