Sweet, plump and meaty, Marcona almonds are beloved in Spain, where they're known as the "Queen of Almonds'. Softer than other almonds, these Marconas have the skin on, so they're lighter than skin-on Marcona almonds. They're fried in sunflower oil, then only lightly salted with sea salt for flavor. Eat them as a snack, or the traditional way, paired with fine Spanish cheese.
Marcona Almonds Fried and Salted - 1 bag - 8 oz
Was:
$118.70
Now:
$59.35
- SKU:
- NRE1129252
- Condition:
- New
- Availability:
- Free Shipping from the USA. Estimated 2-4 days delivery.
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Marcona Almonds Blanched Fried and Salted - 1 bag - 8 oz
Was:
$77.80
Now:
$38.90
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Marcona Almonds Fried and Salted - 1 resealable bag - 14 oz
Was:
$186.98
Now:
$93.49
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Spanish Marcona Almonds Fried and Salted, 1 lb
Was:
$193.36
Now:
$96.68
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Spanish Marcona Almonds Fried in Extra Virgin Olive Oil and Salted - 8 Ounces
Was:
$99.88
Now:
$49.94
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Marcona Almonds Blanched Unsalted Raw - 1 bag - 8 oz
Was:
$73.96
Now:
$36.98