bibigo Tofu Kimchi Stew is made by boiling oil-fried, well-fermented kimchi for a deeper taste and large tofu slices. Its fresh and deep taste comes from the combination of anchovies and kelp with a beef bone broth. The broth, kimchi and solid ingredients are all packed separately to ensure a fresh taste and rich texture.
bibigo Traditional Korean Kimchi Stew with Tofu, 16.2-ounce (1-Pack)
Was:
$112.88
Now:
$56.44
- SKU:
- q195708
- UPC:
- 807176710920
- Condition:
- New
- Availability:
- Free Shipping from the USA. Estimated 2-4 days delivery.