1 Oz Seeds Approx 400 Seeds of New Zealand Spinach Tetragonia tetragonoides

Spinach New Zealand is an effortless plant to grow in your home garden and kitchen garden, with minimum input needed. While it is used in various cuisines for its unique flavor and also for its health benefits, Spinach is an essential element of many cuisines. Cooking Spinach makes various delicious dishes when roasted or sautéed; moreover, in many Mediterranean and Italian cuisines, Spinach makes excellent food choices. Moreover, when cooked with tomatoes or butter, it gives out fantastic taste and flavor. Salad Spinach is easily a quick snack full of nutrients any day. With the addition of toasted bread, corns, chunks of chicken, either you bake them or sauté it, Spinach adds flavor and color to any salad bowl. How To Grow And Care For Spinach New Zealand spinach is a plant for summers; hence, regions that get less summer should plan accordingly and start indoors to avail maximum heat time. For faster germination, soak the seeds in water. Plant them a quarter-inch deep, keeping them 10 inches apart. While these plants have the nature of vining, they grow very well on a trellis. While the plant is young, keep watering them, and watch out for weeds. Mulching may also pose benefits in keeping the soil moist and weed-free.