Zócalo Peru Aji Amarillo Pods Organic 1 25 Ounce

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SKU:
ST33421
UPC:
832924008776
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Aji, or chile peppers, are native to Peru, and the country boasts many distinct indigenous varieties that are used as a base for most of Peruvian traditional cooking. Aji amarillo is the most common type of aji and is one of the most important ingredients in Peruvian cooking. It has a heat level of 6. Although they are named yellow pepper their color changes to orange as they mature.