Package List
1 x Strainer
Characteristics
- Color: As shown Food Skimmer.
- Size: About 34 x 14 x 14cm spaghetti noodle skimmer.
- Material: Stainless steel and wood tortellini pasta.
- Wooden handle with a hooks conveniently hangs on the pot while in use and stores easily fine mesh sieve.
- Lightweight and durable, easy to use and clean Dumpling Strainer.
- Made of food grade stainless steel alloy, corrosion and spaghetti.
- Deep basket design holds foods securely for easy transfer and serving; long handle keeps your hands out of harms way Pasta Basket.
- Wire mesh mean your food drains fast without having to tilt the bowl. The stable draining ring base won’t tip over and won’t leave your food sitting in a puddle spaghetti o.
Goods Information
fettuccine noodles Strainers are an essential tool in any busy kitchen; not only can they be used for for safely scooping up foods and draining hot oil and boiling liquids, but they can be used for a variety of tasks such as rinsing grains and beans, fruits and straining pasta, rice, lentils, and other food preparation
1 x Strainer
Characteristics
- Color: As shown Food Skimmer.
- Size: About 34 x 14 x 14cm spaghetti noodle skimmer.
- Material: Stainless steel and wood tortellini pasta.
- Wooden handle with a hooks conveniently hangs on the pot while in use and stores easily fine mesh sieve.
- Lightweight and durable, easy to use and clean Dumpling Strainer.
- Made of food grade stainless steel alloy, corrosion and spaghetti.
- Deep basket design holds foods securely for easy transfer and serving; long handle keeps your hands out of harms way Pasta Basket.
- Wire mesh mean your food drains fast without having to tilt the bowl. The stable draining ring base won’t tip over and won’t leave your food sitting in a puddle spaghetti o.
Goods Information
fettuccine noodles Strainers are an essential tool in any busy kitchen; not only can they be used for for safely scooping up foods and draining hot oil and boiling liquids, but they can be used for a variety of tasks such as rinsing grains and beans, fruits and straining pasta, rice, lentils, and other food preparation
