Yummmy Bulgur Wheat Craked 56 Oz High in Fiber Kosher Certified All Natural

Yummmy Bulgur Wheat is good source of fiber and gluten free. Toss uncooked bulgur into soup, stew or chili and simmer until it’s soft. Use it for cereal or a side dish, the same way you’d use brown rice and oats. Make a sweet salad with cooked bulgur, carrots, raisins, pineapples and a raspberry vinaigrette. Cook bulgur in low-salt chicken broth and add any combination of your favorite salad ingredients; some that pair well include beans, tomatoes, cucumbers, radishes, onions, sweet peppers, spinach, walnuts and chicken.