With this small and powerful Vacuum Sealing Machine, you will be amazed at the miracles it creates!!!
Saving more time and storage space
Seal food in seconds to save more time, buy food in large quantities without worrying about waste, and compact design and power cord storage compartments can reduce storage space.
Effectively Increase Food Shelf Life
The Vacuum Sealer sucks the air out and has heat sealer to seal the durable airtight bag that preserves the aroma, freshness, taste, and shelf-life of cookies, fish, fruits, meat, vegetables or other food items for later consumption.
Easy to use
1. Fill the bag and place the open end into vacuum sealing channel.
2. Close and lock lid.
3. Press vacuum and seal button.
Specification:
Voltage (V): 110-120V
Maximum air flow: 4.8L / min
Vacuum: 17 +/- 10w / 0.5bar
Sealing width: 2mm
Suction: 375 mmHg / 50 kpa
Warming Tips:
1. Food containing moisture in the package. Use a kitchen towel to remove moisture and then vacuum pack it in plastic or disposable plastic packaging. Maybe using a slight freeze can also help you.
2. Packaging liquid foods. For liquid foods (such as soups), they must not be vacuum packed in plastic bags and only need to be sealed.
3. Pack powdered food. For fine powder foods (grain flour, raw food), put them in disposable plastic bags before vacuum packaging.
4. Heat in a microwave oven. Before placing vacuum packed food in the microwave oven, you must first punch holes in the plastic bag.
