X3 Pack 3 Style Pad thai korat pad thai korat noodles pad thai noodles with pad thai sauce

1.Put the package of oil and spices in a large frying pan together with the meat, shrimps or other protein ingredient and fry until done   2.Add 250-350 ml of water and keep cooking until the soup-like mixture boils again   3.Add the dry noodles into the mixture (do not pre-soak). Continue cooking and mixing and stirring on high fire until the liquid is absorbed by the noodles and/or evaporated   4.Now add the vegetables. Stir and cook for another 2 minutes or so, depending on the quantity of veggies and how well you want them done.