White Truffle Salt 35oz by Selezione Tartufi Seasoning for eggs meats pastas risotto potatoes and popcorn

Elegant and different than the traditional Truffle Salt (truffles are slowly dehydrated), Selezione Tartufi collection salts features amazing and versatile products. With either white or black truffle, once it comes in contact with any moisture, the flavor blooms! There is no limit in where and how to use it: on eggs as well as salads and meats, fish and soups: For sure a new staple in any gourmet pantry! COMPANY DESCRIPTION: What began as a small artisanal laboratory in the heart of Bologna's hills in Savigno, Italy, Appennino Funghi e Tartufi has now become one of the leading suppliers of mushroom and truffle products out of Italy. The care in selecting and processing the best raw materials, with love and respect for the terroir as well as their expertise in distribution, Appennino Food S.p.A now has their products placed in the best restaurants and retailers in the world, and hopefully in your kitchen too!