Weyermann Oak-Smoked Wheat Malt 1 Lb.

Weyermann's new Oak smoked wheat malt has arrived just in time as craft brewers and home brewers are rediscovering classic German beer styles like grätzer (see recipe below), lichtenhainer and beers from North eastern Europe that were traditionally 100 percent wheat malt (don't forget your Rice hulls), but you don't have to stop there, the Oak smoked wheat malt can add a wonderful Smokey taste to just about any beer you make. Oak smoked wheat malt is made from German grown top-quality Spring wheat and has the finest Oak smoke aroma and taste.