Warome Butter Crock, Butter Dish with Water,Ceramic French Butter Keeper for Soft Butter, High Capacity Butter Holder for Counter, Always Keep the Butter Fluffy & Fresh-White

The use skill of the butter bucket can increase the storage time of the butter to achieve a better preservation effect. Make sure to use softened butter when you fill the bell. Make sure the bell is completely dry before refilling, and change the water every 2 or 3 days. Make sure the water is cold enough. Drop an ice cube into the water if your environment is too hot. Make sure to press the butter firmly without leaving air holes by using the back of the spoon. Do not put new butter into the existing butter as it may fall off into the water. Do not store by the stove or store in direct sunlight as the butter melts. SIZE The lid:4 Inches The butter bowls body:2.4 x 3.1 Inches The cup that holds the packed butter: 4 x 3.75 Inches The weight: 1.54 pounds