US Fuggle Hops 2 oz Pellets

Fuggle Brewing Usage: Aroma Aroma: Mild, woody and fruity Alpha Acids %: 4.0-5.5 Beta Acids %: 1.5-2.0 Co-Humolone: ~25-32% of alpha acids Total Oil: 0.7-1.2 mls/100g General Trade Perception: Traditional English-type aroma hop Possible Substitutions: UK Fuggle, Willamette, Styrian Golding Typical Beer Styles: Any English-style beer, US Ale, Lambic Additional Information: Selected in 1861 by Richard Fuggle, Known as Styrian Golding in Slovenia and UK Fuggle in England All our in stock hops are stored cold to ensure the highest freshness possible. Alpha and Beta acid amounts vary between batches and may not be exactly as pictured, however are generally with in the ranges stated above.