The bread slicing knife has a long and narrow blade, which is very suitable for cutting bread. If you are a person who loves various kinds of pastries and like to do it yourself, then you may love the knife. You can easily cut crusty bread, French baguettes, toast, bagels, cakes and other pastries in the shape you want. The serrated blade allows you to minimize the crumbs, cut accurately to avoid crushing or tearing, and effectively improve your cutting efficiency.
Warm tips:
1.In order to better maintain the knives, it is recommended to wash the bread knife by hand, wipe off the moisture with a rag after washing, and put it in a dry and ventilated place.
2.Keep the bread knife out of the reach of children to avoid accidental injury caused by its sharpness.