Salted Caramel Cheesecake Bars INGREDIENTS 18 graham crackers 1 stick unsalted butter, melted 3 8oz. packages of cream cheese, room temperature 4 eggs 1 cup Torani Salted Caramel Syrup, divided INSTRUCTIONS Preheat oven to 325 degrees Fahrenheit. Spray a 9 x 13 or similar sized pan with baking spray. In a food processor crush graham crackers completely. Add melted butter and combine until mixture resembles wet sand. Press into the baking pan as a crust and bake for 10 12 minutes until slightly golden and dry. Cool crust completely. Using a stand mixer or hand mixer with a whisk attachment beat cream cheese, eggs and 3/4 cup Torani Salted Caramel Syrup. Pour mixture over the crust. Pour remaining 1/4 cup syrup over the batter and using a knife slowly swirl in mixture. Bake 35 minutes until mixture is set. Cool bars in the refrigerator to set for at least 2 hours. Cut into desired rectangles.
Torani Salted Caramel Syrup 25.4 oz Plus One Syrup Pump
Was:
$129.66
Now:
$64.83
- SKU:
- W578332
- UPC:
- 644216842117
- Condition:
- New
- Availability:
- Free Shipping from the USA. Estimated 2-4 days delivery.