Paprika is a common ingredient in both Spanish and Hungarian cuisines. Higher vitamin C content, by weight, than citrus fruit. The capsaicin in Smoked Hot Paprika can help lower blood pressure by relaxing blood vessels.
Smoked Hot Paprika comes from Spain, where rounded, spicy red chile peppers are dried in an oak wood-burning oven before being ground. It is bright red in color and tastes smoky and intensely spicy.
The Spice Lab No. 160 - Smoked Hot Paprika - Kosher Gluten-Free Non-GMO All Natural Spice - 4 oz Resealable Bag
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The Spice Lab No. 160 - Smoked Hot Paprika - Kosher Gluten-Free Non-GMO All Natural Spice - 4 oz Resealable Bag
- SKU:
- W756356WH
- UPC:
- 846836037632
- Condition:
- New
- Availability:
- Free Shipping from the USA. Estimated 2-4 days delivery.
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