TESAIGA Santoku Knife 7 inch Professional Kitchen Knives High Carbon Stainless Steel With Pakkawood Handle Meat Vegetable Fruit Cutting for Home and Restaurant

TESAIGA 7 inch Santoku knife For Dicing, mincing, or slicing poultry, roasts, and ham. Sharp Blade & Pakkawood handle Sturdy and sharp blade gets the job done perfectly With Pakkawood handle minimizes wrist tension while providing a secure, even after prolonged use, your palm and wrist will not fatigue. Ideal for both people who cook frequently and those who just like preparing snacks. Santoku chopping knife for kitchen Our chef santoku knife is designed to be a combination of simple beauty and practical functionality that offers you versatility and flexibility in the kitchen. Hollow edge design The hollow edge is added air between the knife blade and the material being cut, to ensure the food won't stick to the blade during use. Santoku kitchen knife Ultra-sharp knife santoku allows fast, easy cutting, which is suitable for both home and restaurant kitchens.