Supathya Milagai Podi Karam Powder Molaga Podi Idli Dosa Chutney Medium Spice and Course Texture

Supathya Milagai Podi Powder a spice dish from the villages of Tamil Nadu in India and is commonly had with Idli and Dosa. A homemade preparation has carefully ground Urad Dal, Channa Dal, Asafoetida among others to give you the perfect Idli Dosa chutney Mix. In order to preserve the authentic taste and aroma of this masala spice powder, we have customized its ingredients accordingly and zip packed it for lasting freshness. For best results mix Supathya Gun Powder with two to three teaspoons of liquid ghee or til oil and serve. As the old sating goes "Idli and Dosa are incomplete without Milagai podi". The powder has today set the taste buds abuzz in India, especially among youngsters who have given it the name Gun Powder Chutney.