Set of 16 Stainless Steel Cannoli Tubes,5 inch Large Cream Horn Non-stick Cannoli Forms Pastry Molds DIY Baking Bread Mold Tool for Croissant Shell Cream Roll (A)

Homemade is best! Flaky pastry filled with whip and freshly cut up fruits Cookie dough filled with custard and cream Filo dough filled with deli salad Basic yeast dough with piccalilli filling Danish dough filled with steamed broccoli Material : Stainless steel Size : 5 inch x 1 inch / 12.5x2.5cm It's not just for a one-time preparation. It can become your most convenient, daily item used for healthy snack or as a regular main dish, side dish, starter or dessert. ?How to make Cannoli with cannoli tubes? 1? Roll out a circular piece of dough and wrap it around the cannoli tube. 2. Bake until golden.?Our mould will fit perfectly in your oven? 3?Carefully slip out pastries from mold, cool . 4?Fill the hallow with cream or anything you like; Clean by pastry brush after use.then dry with soft cloth. Storage easily in small areas,Mold retain their original shape, no more storage or stacking problems. Just have a happy time with this the possibilities are endless cannoli tubes.