SERIJUTT Tofu Press - Easily Removes Water from Tofu and Other Food for Better Texture and Taste

LIFETIME SERVICE for SERIJUTT Tofu Press. Use an SERIJUTT tofu press to squeeze your tofu before marinating or cooking it for better . Quickly remove the moisture from tofu to provide a better taste, texture and flavor absorption.! Greatest product for water removal from tofu. You can press tofu very quickly, and this tofu press has a built-in drain hole at the bottom, and you can put a dish at the bottom, and let the water drip into the dish. Effective pressure, easy to use. It does the job without chaos. This tofu press doesn't need springs, which allows you to squeeze out excess water in a faster way. You can confidently start concocting healthy vegetarian meals Kitchen essentials A must-have utensil in kitchen< br > Faster removes water from tofu, providing better taste and texture. Before marinating or cooking tofu, let's press your tofu using the SERIJUTT tofu press ,which helps gain better flavor absorption! How to use? 1. Insert your tofu between the two plates 2. Push down on the roof and start screwing the plastic knobs to apply pressure. 3. Stress depends on the type of tofu and your time requirements. 4. Don't push too hard for retaining the shape of tofu ! 5. Press the tofu on the plate, even in the sink, and let them drain. 6. If necessary, adjust the knob to maintain pressure on the spring and plate. 7.15-20 minutes later, unscrew the plastic knob and take out the tofu from the press. Enjoy it. Order one, let's cook more delicious tofu together!