Sencha Green Tea Powder Decaf

Sencha is the most popular green tea in Japan. Sencha is grown in full sun, and Matcha is grown in shade. Scientists found sun exposure increases Catechin antioxidants in the green tea leaf. Sencha is usually consumed as "brewed tea," but if you throw the tea leaves away, about 70% of the precious nutrition is wasted because they are not water soluble. Consuming entire Sencha leaves is the solution. Edible Green offers Sencha green tea powder ground into a fine powder form. With no chemical and artificial additives, 100% natural tea leaves do not dissolve in water; rather it suspends in water. When settlement occurs, simply sway the cup like Japanese people would do, and drink it up to the last drop. Edible Green uses authentic genuine Japanese Sencha. Edible Green regular is USDA certified organic. Caffeine content in regular is 10 mg per serving. Edible Green decaf uses a natural water method to remove caffeine. Caffeine content in decaf is less than 3 mg per serving. With a patented decaf method, 95% of the Catechin antioxidants are still intact in the decaf tea powder. This is the best way to drink green tea with health benefits and little caffeine. Sencha green tea powder has pale green color, which is because of abundant sun exposure. Matcha is brighter green because it is grown in the shade, increasing the green color pigment in the tea leaf. Edible Green is used by many medical professionals. Edible Green is a trademark for SEI MEE TEA. Read our story at SEI MEE TEA store front at Amazon.