Seki Japan Jigsaw Edge Japanese Utility Chef Kitchen Knife, Serrated Blade Stainless Steel Santoku Knife, Plastic Handle, 180 mm (7 in)

Seki Japan Jigsaw Edge Japanese Utility Chef Kitchen Knife, Serrated Blade Stainless Steel Santoku Knife, Plastic Handle, 180 mm (7 in)Santoku Kitchen Knife can cut a variety of food, such as meat, fish, and vegetables, so you do not have to change a knife depending on the food material.The wide, thick, and serrated blades cut slippery food, pre-packckaged, and vinyl materials (plastic bags) without slipping.When people go to buy a knife for their home use, the first thing that comes to mind is most likely stainless steel.There are indeed some merits associated with stainless steel knives. Rust resistance is top on the list for these merits. They are low maintenance and can be used for a long period of time. In fact, there are various grades and types of stainless steel used in kitchen knives, and professionals pay close attention to the type of stainless steel used in the knives they purchase. Size- Length: 300mm, Blade: 180mm, Handle 120mm, Material- Blade: Stainless Steel, Handle: ABS Resin (Heat Resistant 60Ž)Seki city is known for its cutlery industry and manufactures the majority of cutlery, such as kitchen knives, Japanese swords, pocket knives, scissors, letter openers, etc., within the nation. The Seki cutlery is famous for its high quality not only domestically but also overseas. These strong and precise knives are made one by one by Japanese craftsmen.