*About glass culture dish
The glass culture dish is a laboratory vessel used for microbial or cell culture.
It consists of a flat disc-shaped bottom and a cover.
Glass culture dishes can be used in plant materials, microbial culture .
*Precautions
The culture dish Material is fragile.
Therefore, care should be taken when cleaning and handling.Take it lightly.
The used petri dish should be cleaned in time and stored in a safe and fixed position to prevent it damage broke.
*Practical Tlps
1)Soaking: New or used glassware should be infested with water, softened and dissolved. New glassware should be simply brushed with tap water before use, then soaked overnight with 5% hydrochloric acid.
2) Put the soaked glassware in the washing water and wash it repeatedly with soft hair. Do not leave dead ends and prevent damage to the surface of the vessel. Wash and dry the cleaned glassware, soaked in acid
3) used glassware is often accompanied by a large amount of protein and grease, which is not easy to brush off after drying, so it should be immersed in clean water immediately after use.
4) Pickling is to soak the above-mentioned utensils into a cleaning solution, also called acid solution, to remove possible residual substances on the surface of the vessel by strong oxidation of the acid solution.
5) soaking in acid should not be less than six hours, one overnight or longer. Be careful when handling the utensils.
6) The utensils after brushing and pickling must be thoroughly rinsed with water. Whether the utensils are rinsed clean after pickling, directly affects the success or failure of cell culture.
