Savory Spice Ground Ginger - Ginger Root Powder Seasoning | Ground Ginger Spice for Baking & Cooking - Add to Sauces & Marinades, Try in Tea or Coffee (Medium Jar - Net: 1.9 oz)

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Ginger is native to Southeast Asia and is now also cultivated in Africa, Australia, and Jamaica. Ginger was introduced to Europe and the Middle East from the Orient in a dried form, which explains why many dishes call for dried ginger rather than fresh. Ginger is a rhizome (root) and grows underground as a thick, tuberous stem bearing both roots and shoots.