Quinn’s Pepper Jellies Jalapeno Pepper Jelly Made with Real Peppers Medium Heat Jelly Spread 3 12oz Jars

Betty Quinn Moeur moved to Central Washington from Arizona in 1968. When her family moved to the Pacific Northwest, they missed southwest style cuisine. To satisfy their appetites for spicy salsas and sauces, Betty prepared her special homemade salsas and sauces using the finest, freshest local produce. Soon her fame as a Southwestern specialty chef spread throughout the area. In 1987, encouraged by family and friends, Betty and her sister, Susie Quinn Cochran, formed Quinn's, Inc. Today Quinn's offers a variety of vibrant pepper jellies that are a gourmet delight. Our all natural pepper jellies are made from top-quality ingredients and include Jalapeno, Peach Habanero, Raspberry, Marionberry, and Cilantro Lime. Enjoy the zesty flavor combination of fresh picked peppers and sweet berries in our Southwest style pepper jellies. We use top-quality ingredients to create each of our unique and surprising pepper jelly flavors. These unexpected sweet and spicy jellies are sure to be a new favorite you didn't know you were going to love. Medium heat jalapeno pepper jelly. Jalapenos with Red and Green Bell Peppers. Take your taste buds on a spicy adventure with Quinn's Jalapeno Pepper Jelly. A classic Jalapeno Pepper Jelly, with it's medium heat level, makes Quinn's perfect with cream cheese or crackers. Try Jalapeno Pepper Jelly instead of mustard to add zing to your favorite sandwich. Pepper jellies are gourmet essential on meats, fish, and poultry, or as non-traditional condiments. Jalapeno pepper jelly is fat-free and lower in calories than other toppings, dips or spreads available. Pepper jelly preserves keep well and have a shelf life of 18 months. Mix Jalapeno pepper jelly with a little melted butter to make zesty glazes for cooking! Spice up every day meals, frozen food and convenience type foods. Use Jalapeno Pepper Jelly as a dipping sauce for cheese sticks, chicken nuggets and corn dogs. Turn the ordinary quick to fix foods into extraordinary gourmet taste