Purely Organic Products Purely Organic Heirloom Onion Seeds (Walla Walla) - Approx 250 Seeds

Sow outdoors as soon as the soil can be worked, about 4-6 weeks before your last frost date. Soil temperatures should be at least 45° F. Water regularly during growth; but stop when tops begin to fall. When onion tops turn yellow, or brown, and fall they are ready to harvest. Lift onions gently in the morning with a garden fork. Leave to dry in the garden sun, lightly covered with stalks or straw, for 3-4 days. Hang indoors for another 2 weeks and then cut off roots and greens, 1' above the bulb. Store in a cool, dry place.