Puerh tea Aged Ripe Puerh Tea Cake Organic and Fermented Chinese Pu Erh Black Tea Year 2009 71ozPack

MADE OF 100% NATURAL & ORGANIC TEA LEAVES, ENJOY THE DISTINCT AGED RIPE PUERH TEA, REAP THE HEALTH BENEFITS IT BRINGS Pu-erh tea, boasts numerous health benefits, is a semi-rare type of tea that is exclusively made in southern Yunnan of China and derives its name from the Pu'er County in which it's grown. The aged ripe (shu or black) pu erh tea undergone both piling process and aging process during which it can mellow and improve, much of the bitterness and astringency inherent in the tea leaves have dissipated. Pu'erh tea is post-fermented, which means that the tea leaves go through a microbial fermentation process after they have been dried and rolled, causing the leaves to darken and change in flavor, it is therefore known as "black tea" or "dark tea" in the West. The fermentation process allows beneficial bacteria and fungal bacteria to develop, resulting in the puer tea's health benefits. Ripe pu'erh tea has a bold, smooth, rich flavor that many consider earthy, woody or mushroomy. It often appeals to coffee drinkers and pairs well with rich desserts. The flavor and reputed health benefits of pu-erh tea also make it a great option for drinking as a digest if after a heavy meal. Pu-erh tea is caffeinated and can be consumed in the morning or early afternoon to increase energy levels and focus. It's absolutely worth to be an enjoyable part of your healthy diet, you can even add ice cube, milk or honey for flavorful daily beverage. Package Content Aged Ripe Pu'er Tea Cake x 1 *Tea Cake Stand NOT Included *The date "2018, 2019, 2020, ..." stamped on means the packaging date. Tips for Storage Keep the ripe pu-erh cake airtight and away from odor, moisture & direct sunglight. Tags: Ripe Puerh Tea, Organic, Aged, Fermented, Black Tea, Morning, Breakfast Tea, Diet Teas, Weight Loss, Digestion, Detox Cha, Chinese