Premium Grade Stainless Steel Spaetzle Maker, Timesaver Homemade Traditional German Egg Noodle Maker, Manual Pasta Noodle Dumpling Maker with Comfort Grip Handle Kitchen Cooking Tool

The premium spaetzle maker is well made, easy to use and clean, dishwasher safe, strong and sturdy, have a long time use.

Spaetzle is a specialty noodle in Southern Germany, Switzerland, Hungary, Austria area, is very easy to prepare and very delicious.
Just 4 ingredients (flour, eggs, milk or water and salt) make the batter in short order, also can add butter, your favorite chopped fresh herbs or spices to flavor the dough,
or parsley, rosemary, garlic, onion, cinnamon, and paprika etc. or add beets or carrot juice to the dough instead of water
for a lot of flavor and gorgeous colors to get more creative ideas, the possibilities are endless for the local German noodles.
Mix with cheese, add cooked ground sausage, chopped Italian parsley, and chopped onion, flavor a little gravy before serving,
It tastes excellent even for the first time making homemade spaetzle with this manual spaetzle maker.

The stainless steel spaetzle maker fits easily over all types of pans and pots in your kitchen, with the hook on the end to secure to the pot firmly, the hopper glides easily along back and forth
to make a large pot of perfectly uniform spaetzle in a short time. It's much easier to use and makes smaller, more uniform noodles which allow more gravy to stick.
This manual spaetzle noodle maker is great for anyone who wants to learn how to cook spaeztle, uniform noodles or tiny dumplings.

Now you can make German pasta spaetzle for your family with this life changing handy kitchen gadget, this makes it easy to have it fresh and delicious any time and all the time!

How to use?
1. Prepare some flour and eggs
2. Mix up the flour and eggs, add a little salt and something else
3. Prepare a pot of boiling water and add a little bit of salt
4. Put the spaetzle maker over the pot and pour dough into hopper
5. Slide the batter container back and forth to make uniformly sized spaetzle
6. Scoop out a large pot of spaetzle now