Planet Food - Lebanon

Lebanon is a country located between the desert and the sea. Its rich soil and varied history have resulted in a world class cuisine. Planet Food is a true taste of the exotic! Follow our travelers as they take you on a culinary journey exploring food cultures in some of the world s most delicious destinations, from the world s biggest fish market in Japan to the bustling food markets beneath the Acropolis. Get behind-the-scenes info, features, food festivals and tasty insider tips. For centuries, the ports of Lebanon dominated the trade routes between Europe, the Middle East, China and India. In this episode, our intrepid gastronaut Merilees Parker finds a world of heavily spiced lamb, cooling salads, deliciously strong wines from and sweet pastries filled with pistachios and honey.