Organic Tapioca Starch Flour for Baking and Thickening Soup and Sauce. Gluten Free, NON-GMO, and Vegan -2.5 Pounds-

Kate Natural's Organic Tapioca Starch is gluten free, non-GMO project verified, kosher approved. Add it to your recipes to replace unnecessary gluten! Soft and fine, tapioca starch is a quality replacement for gritty or grainy flours, plus its neutral-taste makes it a non-intrusive starch in your recipes. Use a similar amount as you would regular starch. Our organic tapioca starch should be enough for your cooking needs, but feel free to experiment with the quantity! Kate Natural's Organic Tapioca Starch is low cost, high quality, and easy to prepare. Can be ingested. We comply with the highest manufacturing standards to ensure that all of our products are top quality. If you don't absolutely love our product, let us know within 365 days of purchase and we'll send you a full refund, no questions asked!