Organic Porcini Mushroom Powder Milled a 200?m Kosher Certified Loaded with Protein Iron Fiber Antioxidants Contain Vitamin A C and Calcium Vegan Vegetarian

What Are Porcini Mushrooms? Also known as cepes, pennybuns or their scientific name, Boletus edulis, porcini mushrooms are a type of edible mushroom found across the Northern Hemisphere, including in parts of North America, Europe and Asia. The mushrooms come from a type of fungus that forms a symbiotic relationship with trees. Fungal tissue is wrapped around the roots of the tree underground, and spore-bearing fruit is produced above ground in the summer and fall. They are characterized by a thick, white stalk between three to five inches tall and a dark brown cap. They also have an earthy, woodsy flavor that works well in a wide array of dishes, from soups to pastas — much like other mushrooms, such as lion’s mane mushrooms.