OliveNation Stabilizer for Whipped Cream, Odorless, Colorless Powdered Stabilizing Agent, Non-GMO, Gluten Free, Vegan - 16 oz

OliveNation Stabilizer for Whipped Cream, Odorless, Colorless Powdered Stabilizing Agent, Non-GMO, Gluten Free, Vegan. Use this versatile powder when making whipped cream to create long-lasting, fluffy topping that resists breaking, melting, falling, and discoloration. Stabilized whipped cream makes a perfect frosting for cakes, cupcakes, cheesecake, and pies. Because of its firm texture, whipped cream made with our stabilizer can be spread or piped, making it a great choice for use as a light, delicious cream filling for pastries as well as a decorative topping. The fine powder cream stabilizer should not be refrigerated and will last for up to 12 months when stored in a cool, dry environment.