Odlums Cream Plain Flour

Our Odlums Cream Plain Flour is a well established household flour produced for over 170 years. Unlike plain household flours, Odlums Cream Flour contains a low level of raising agents. It is an all-purpose household flour perfect for making sauces, pastry and biscuits and, with the addition of more raising agents, cakes and soda bread. Top tip: to convert Cream Plain Flour for a recipe calling for Self Raising Flour, allow 2 teaspoons of baking powder to 450g/1lb of flour. Imported from Ireland.