Naturevibe Botanicals Organic Annatto Seeds, 10 ounces - Non-GMO and Gluten Free

?The annatto seeds come from the fruit of the achiote tree. This is a small tree whose scientific name is Bixa Orellana and is a native to the Central and South America. It has white or bright pink flowers, however, the most valuable part of this tree is its fruit, out of which red colour pigment is extracted. ?This red pigment which is a great food colouring agent and has numerous medicinal benefits is called annatto. Due to its strong pigmentation, it is widely used in cosmetics and as a natural food dye. Pasteles and sazón in Puerto Rico also contain annatto. Annatto paste is an important ingredient of cochinita pibil, the spicy pork dish popular in Mexico. It is also a key ingredient in the drink tascalate from Chiapas, Mexico. In the Philippines, it is used for the sauce of pancit. ?The red or bright colour of the annatto seeds indicates the high carotenoid content. These powerful antioxidants work against the development of cataracts. They protect your eyes, so that your vision stays healthy for years. ?Annatto is recognized as a powerful ant-aging herb due to the presence of tocotrienols in it. These organic compounds have the immense power to keep the skin wrinkle-free. A paste made from annatto seeds can be directly applied on the skin to achieve a radiant skin - making you look younger than your age. ?Annatto is used lavishly in Central and South America as dye, medicine and as an ingredient in foods. The color of the seed is intense dye but can range from bright yellow to deep orange. The color is added to many commercial food products. The heart-shaped fruit is covered with thick, spiky hairs. At the time of plant's maturity the pods open and reveal the red seeds.The significant quantity of calcium found in annatto strengthens your bones. It doesn't allow bones to lose its durability even in the old age.