Naturevibe Botanicals Buckwheat Flour -2lbs- -Used for Cooking -32 ounces- -Packaging may vary-

?Buckwheat belongs to a group of foods commonly called pseudocereals. ?Despite its name, buckwheat is not related to wheat and is thus gluten-free. ?Buckwheat Flour is a nutritious whole grain gluten-free flour with a very distinctive earthy taste. ?Buckwheat flour is one of the better known alternative flours since it has been used in very traditional recipes from all around the world. ?The flavor of buckwheat flour is also highly in its favor. Although buckwheat groats can be a bit of a required taste since they are a little bitter, the flour itself has a strong earthy intense profile which sits well in many baked goods and recipes.