MYEonz Nonstick French Baguette Bread Pan - 15 inchx11 inch Perforated Baguette Pans for Baking 3 Loaf Smooth Arc Angle Italian Bread Pan Baking Tray Bake Mold Toast Plus Pastry Proofing Cloth and Dough Scraper

Everyone loves a crusty French baguette. We're eating this kind of bread with so many things! Here's the perfect set of french bread baking pan to make a great tasting baguette. MYEonz Smooth arc angle perforated french bread pan is designed to be safe for baking without the threat of sharp corners that can give your family members and you a good jab. Compared with some other poor concept, too short, too flat, too narrow, too much everything baguette pans for baking on the marketplaces, MYEonz french bread loaf pan comes with a perfect size of 1.4" depth, 2.7" width for each gutter, and this pan just does a good job of an ideal perforated baguette pan. Come with 2 pieces of must-have equipment that are incredibly helpful! 1 piece 30"x 17.7” bread couche that you're going to need for proofing. Made of 100% natural cotton fabric for bread dough baking, bread shaping, and a multipurpose stainless steel dough scraper that can be used for lots of purposes as lifting up a pie crust that's been stuck to your work surface, transferring chopped vegetables and herbs from your board into a bowl, also a good tool for scraping your board clean once you are done working. A must-have set of baking gadgets that you'll ever need! TIPS: Brush a thin layer of butter before first use and for better use in the future. Wipe dry the baguette pan with a dry cloth or kitchen paper after each use. Keep temperature lower than 446?. Do not put the baguette tray on fire directly. French baguette bread pan can be applied to the oven and freezer. Hand-washing is recommended to extend product life. Make sure only use cold water to wash the dough cloth and hang it to dry out before storage.  Don’t wait any longer and enjoy the worry-free baking with MYEonz french bread pan set today!