Meat Tenderizer Kmeivol Meat Tenderizer Tool with 48 Stainless Steel Needle Blades No More Meat Mallet or Hammers Kitchen Meat Tenderizer Machine Suitable for Tenderizing BBQ and Marinade

Kmeivol Meat Tenderizer Our hand-held meat tenderizer is made of 48 stainless steel blades and an ABS hand-pressed handle with a spring design. It is hard and durable. Meat tenderizer tool can easily decompose the connective tissue of the meat, so that the marinade or seasoning can penetrate quickly and strongly, reducing the cooking time by up to 40%. It is an ideal choice for tenderizing beef, pork, chicken, poultry and other meats.No more meat mallet. It is an indispensable cooking tool in daily life. The protective cover can prevent dust and prevent scratching of the blade or personal injury. How to Use The Meat Tenderizer? Please clean the tenderizer when use it at first time. Put the meat to be tenderized on the cutting board, then remove the protective cover of the meat tenderizer. Hold the handle and press it on the top of the meat, and then press it into the meat several times. Specification: Material: Stainless Steel Blade + ABS Color: Black Package Included: 1 * Meat Tenderizer NOTE Please Eliminate the bones or thaw frozen meat firstly before you use the Meat Tenderizer to prevent breaking the blades.