Lobo Pad Thai Stir-fry Sauce 120g -Pack of 3-

Ingredients sugar 30% , roasted peanuts 17% , tamarind juice 10% , shallots 10% , fish sauce 9% , tomato paste 8% , soybean oil 5% , distilled vinegar 4.5% , salt 1.48% , chili oleoresin 0.02%. Directions Recipe Idea: Pad Thai for Two. 1. Soak 120g of rice noodles or bean vermicelli until soft, drain and set aside. 2. Heat 3 tablespoons of vegetable oil in a frying pan or wok. Fry 100g of shrimp and 100g of diced tofu. 3. Scramble 1 egg and empty the contents of the Pad Thai Stir-Fry Sauce. Add the noodles or vermicelli, stir combine until cooked. If the dish looks dry, sprinkle some water and continue stirring until done. 4. Add 100g of bean sprouts and 3 chives cut into pieces. Cook for another minute. Make 2 servings and sprinkle with roasted peanuts in packet .( A typical Pad Thai is served with fresh bean sprouts, ground chilli pepper, banana flower, chives and pickled chilli in vinegar.) Among the most famous Thai dish, Pad Thai must place itself in the top five on the list. Lobo has created a delicious user-friendly recipe which makes the dish very easy to prepare, complete with roasted peanut and in addition, illustrates how to make the fabulous "Fold-Over Omelet Style". It's unbelievably easy and authentic.The Pack Contains; 2 sachets (1 sauce & 1 Peanuts), Pad Thai is very popular among visitors to Thailand and it has become popular all over the world. This delicious dish is so easy and quick to prepare.