If you've ever had "moo dang" in Thailand, this will bring back tasty memories. Also known as Char Siu, or Chinese barbeque pork. Prepare 1 lb pork butt, cut into long pices about 1.5 x 8 inches. Dissolve contents of 1 packet with 1/2 cup water, soak for 2-3 hours. Bake at 400 degrees for 20 minutes or charcoal grill or broil until well-done. Slice thin.
Lobo brand Thai BBQ red pork seasoning - 1.76 oz each 5 packs
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$85.96
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$42.98
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Lobo brand Thai BBQ red pork seasoning - 1.76 oz each 5 packs
- SKU:
- ZT240554
- Condition:
- New
- Availability:
- Free Shipping from the USA. Estimated 2-4 days delivery.
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Lobo Brand Thai BBQ Red Pork Seasoning 1.76 Oz 5 Packs
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