The hand grips on the corner make it easy to hold. You can also store the cutting boards easily by hanging them with the grips. All cutting boards have a liquid groove around to keep all the juice away while cutting
How to proper maintain a bamboo cutting board to last for years and look like new:
1. Wash your cutting board with soap and water, after washing dry immediately with a towel and let it air dry.
2. Oil your chopping board. You can use walnut or coconut oil. Pour the oil onto your dry cutting board and rub in a circular with a clean cloth. Make sure to oil all sides. Oil your board regularly a specially when you feel your board is dry to keep up the shine and water-proofing.
3. If your board has stains or smells, you can use lemon juice or white vinegar directly on the area. The acid in these liquids will neutralize the organic material or fats causing the problem.
