La Tourangelle, Organic Extra Virgin Olive Oil, 25.4 Fl Oz and Toasted Sesame Oil, 8.5 fl oz

La Tourangelle, Organic Extra Virgin Olive Oil, 25.4 Fl Oz Olive oil lovers can now rejoice! La Tourangelle has released its first ever 100% Organic Extra Virgin Olive Oil perfect for the at-home chefâ€TMs daily use. La Tourangelle Extra Virgin Olive Oil is cold extracted from organically grown Picual olives harvested exclusively in a single family-owned estate in Andalucía, Spain. The olives are picked early and processed on-site within two hours to guarantee very low acidity and excellent quality. The result is a well-balanced sage green oil, intense and fruity with hints of freshly cut grass, almond and fresh olives leaves with a peppery finish. La Tourangelle Extra Virgin Olive Oil is an affordable organic oil ideal for everyday use. Wonderful for easy sautÃÂing, baking, dipping, blending, drizzling, or for use in salad dressing. Once you discover La Tourangelle Extra Virgin Oil, it will become your go to Organic Olive Oil with its beautiful aroma and fresh flavor. Origin of olives: Andalucia, Spain. Suitable for medium-high heat. La Tourangelle is one of few remaining oil mills keeping a time-honored French heritage of roasting and pressing nut kernels into delicious oils. We are a family-owned company whose mastery of oil production is the fruit of passion, integrity, and pride. We strive to be the best artisan oil producer, dedicated to making carefully crafted, sustainable, natural products. With artisan care, we extract the seeds' essence and hidden natural treasures to create amazing products that bring delight in the kitchen and well being for the body. La Tourangelle, Toasted Sesame Oil, 8.5 fl oz La Tourangelle Toasted Sesame oil is pure, all-natural and handcrafted from high-quality sesame seeds harvested from South America or Africa. The seeds are toasted and then expeller (machine) pressed to extract the oil. This oil is filtered several times and then bottled. Our mill slowly roasts the sesame seeds using lower temperatures. The result is a deep amber, richly flavored oil with a subtle toasted taste. Sesame Oil has long been the universal cooking medium in Asia, imparting the characteristic flavor to the foods of its regions. In Chinese and Korean cuisine, it is added as a flavor highlight to cooked dishes. The Japanese often add about 10% toasted Sesame Oil to the oil used for tempura or deep-frying, creating a rich, background flav