KOMIDK 1.2lb Pie Weights Reusable 10mm Baking Beans Ceramic Pie Crust Weights for cream,meringue,rhubarb pie,banoffee pie Blind bake pie crust

Ceramic Pie Weights These small round ceramic weights are a great way to keep all your pastry shells bubble- and shrink-free. Method of use 1. Place a sheet of parchment paper on top of the pie, filling it with enough pie weight. 2. Preheat oven to 400?. Bake until crust turns brown,Take out the. 3.Remove the weight, return the pie to the oven and continue baking until done. Specification: Weight:1.2lb. Material: Ceramic. Size:10 mm. Color:white. Scope of application:Suitable for all kinds of pie baking. How to clean Clean by hand, Use clean water, use detergent when heavy objects are stained with oil. Reusable 10mm Baking Beans The newly made beads have white powder on the surface and are washed with warm soapy water before first use.