Kitchen Math Guide - Food and Drink Quick Reference Guide by Permacharts

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ZT260642
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95607012402
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Cooking by the Numbers! Everything you need to know for your kitchen ingredient calculations. This incredibly useful 4-page laminated Guide is a reference tool for everyone who cooks and bakes. In a convenient chart format, Kitchen Math is explained through readily understandable conversions in all conventional measurements. Oven and microwave temperatures are also set out, as are food storage, cooking time, and food preparation tips.