Jolenes Jar Pickled Vegetable Variety Pack – 4 - 16oz Jars

HELLO, my name is Spicy Bloody Mary Garnish. Add me to Bloody Marys, Micheladas or Martinis. Splash some of my brine into vodka for a Pickled Farmer, garnish with a spicy green bean. This crunchy assortment of pickle spears, carrots, celery & green beans are the perfect garnish for Bloodies! 20mg of sodium per serving, NO sugar, 5 calories. INGREDIENTS: Cucumber, Vinegar, Water, Carrots, Green Beans, Celery, Garlic, Spices, Salt and Hot Cherry Pepper (Peppers, Water, Vinegar and Salt). HELLO, my name is Garlic Pickles w/ a kick! I have more flavor than fire and I make burgers better. 15mg of sodium per serving, NO sugar, 5 calories. INGREDIENTS: Cucumber, Vinegar, Water, Garlic, Spices, Salt & Hot Cherry Pepper (Peppers, Water, Vinegar & Salt) HELLO, my name is Pickled Ginger Carrots! I taste great on tacos, wraps, salads & straight out of the jar for a healthy snack. These crunchy Thai carrots, with ginger, garlic, coriander & chili flakes, will elevate your next cheese plate! 55mg of sodium per serving, 1g sugar, 10 calories. INGREDIENTS: Carrots, Vinegar, Water, Ginger Root, Garlic, Coriander, Salt & Red Pepper Flakes HELLO, My name is Za’atar Pickled Cauliflower! Za’atar is a Middle Eastern blend of thyme, sumac & sesame seeds. This cauliflower is perfect for salads or a snack. 45mg of sodium per serving, NO sugar, 5 calories. INGREDIENTS: Cauliflower, Vinegar, Water, Garlic, Za’atar Spice Blend (Thyme, Sumac, Sesame Seeds) & Salt STORY: As a little girl, I learned canning alongside my Depression-era grandmothers. I took up the hobby again when craft food and cocktails became popular in my husband’s bars. His patron’s couldn’t get enough. Now, I pack each jar with the freshest, farm-grown vegetables, then toss in generations of love, creating the perfect healthy snack with a crunch! Get pickled! Love, Jolene