Jamie’s Hive to Table Raw Honey, 100 percent PURE, Nature-Made Honey with No Fillers, Infused Lemon, 12 Oz. Bottle -Pack of 1-

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SKU:
ZB798481
UPC:
767870794346
Condition:
New
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Taste the Difference! 100% PURE, Raw, All-Natural Honey What’s the difference between regular honey and Jamie’s raw honey? Our raw honey is taken straight from our hive to the bottle that goes on your table. Jamie’s Hive to Table Infused Raw Honey is naturally sweet honey with all of your favorite flavors. Try Infused Lemon for a natural sweetener with a tangy lemon twist. Jamie’s Hive to Table Honey contains no additives or artificial sweeteners of any kind. Honey without chemical additives (like ours) is more likely to crystallize in the bottle when it reaches cooler temperatures. Always store at room temperature. If you see crystallization in your honey, there’s nothing wrong—it’s just a little cold. Put it in warm water to heat it up, then store or eat! Remember to never microwave; this can overheat the honey and accelerate the crystallization. The Benefits of Raw Honey Jamie’s Hive to Table Raw Honey is nature’s own sweetener, with vitamins and nutrients not found in sugar or artificial sweeteners. Our raw honey has Amino Acids, Vitamins B, C, D, & E, Antioxidants, and other essential enzymes. Because our honey is 100% PURE, it is naturally sweeter than other common sweeteners, too! That means you’ll have to use less of it to get the right taste in your drinks and dishes. The Perfect Sweetener for Coffee, Tea, and Recipes! Customize your morning fruit with your own natural sweetener, infused with natural lemon. Jamie’s Hive to Table Raw Honey, 100% PURE Honey works as a natural sweetener in recipes and baked goods, too! Just substitute sugar or your favorite low calorie sweetener with raw honey from our convenient bottle. Follow these directions to easily replace sugar in your dishes: Reduce any liquid called for by ¼ cup for each cup of honey used. Add ½ teaspoon of baking soda for each cup of honey used. Reduce oven temperature by 25°F to prevent over browning.