JACHI Garlic Press Professional Heavy Soft-Handled Premium Zinc Alloy Crush Garlic

These utensils are produced by the highest quality materials: Solid and durable garlic press and FDA approved silicone peeler. If you are looking for tools that will last a lifetime, you've found them. Add delicious, fresh minced or sliced garlic to all you meals in seconds. Once you discover how quickly and easily you can produce you own fresh garlic mince you'll be adding to everything. Home made garlic bread, rich pasta sauce, mouthwatering hummus, oven roast veggies, mashed potatoes. The options are only limited by your imagination! Not only is each kitchen tool gorgeously designed, they also come in an elegant, fabric lined presentation case. A perfect birthday or holiday present for any men or women who love to cook. You risk absolutely nothing. The JACHI Garlic Press is backed by an unconditional 100% lifetime money back guarantee.Don't settle for anything less. Click the 'Add To Cart' button now to order your set today! How To Use Our Garlic Press: 1. Peeling garlic into the garlic trough, and put 2-3 medium-sized garlic cloves at a time. If the garlic is very large, it is recommended to put only one at a time. 2. Squeeze the garlic clove with one hand or both hands. 3. Squeeze to the bottom and press out the garlic. Feature Material: Zinc Alloy Size: 16.5*5cm/6.5*1.8inches Color: Silver and Black Weight: about 225g/ 8.1 ounces