Ippodo Matcha - Light - Wakaki-shiro -40g-

Wakaki-shiro has a refreshing, balanced taste, with just the right amount of astringency. It's best prepared as the thinner usucha, and a good choice for people who enjoy matcha on a daily basis. It also works well for baked goods or cooking with an especially beautiful matcha color. If you would like to prepare your matcha as the thicker koicha, we recommend Kan-no-shiro and higher grades.